Some Holiday Cookies

Seem To G et All The Attention.

I

Irresistible Jif® Peanut Butter Cookies

IN G R E D IE N T S :

3/4

cup Jif® Creamy Peanut Butter

'/2 cup Crisco® All-Vegetable Shortening

I '/4 cups firmly packed light brown sugar

3

Tbsps milk

I Tbsp vanilla extract

I large egg

13/4

cups Pillsbury BEST ® All Purpose Flour

3/4

tsp baking soda

3/4

tsp salt

D IR E C T IO N S :

Heat oven to

375

°F — Combine peanut butter, shortening, brown sugar milk and vanilla in a bowl— Beat at medium

speed until well blended— Add egg— Beat until blended— Combine flour baking soda and salt— Add to creamed

mixture at low speed— Drop by rounded Tbsp

2

inches apart onto greased baking sheet— Flatten slightly and draw

star pattern with edge of fork— Bake for

7

to

8

minutes or until set and just beginning to brown— Cool

2

minutes on

baking sheet— Remove cookies to cooling rack to cool completely— Makes

3

dozen cookies

F o r m o re re c ip e ideas, g o t o jif.c o m

©/® The J.M

. Smucker Company